22nd September. Vacances Gastronomiques II.

This evening we were driven to what was described as a Rustic Eatery. Everything was certainly rustic, apart from the bottom line of $700 and something, admittedly though for 10 people...

Still I got to eat part of an Octopus, squid bits and a rabbit in semolina both of which went down a treat along with innumerable side dishes and several bottles of a particularly fine red.

Had an interesting conversation with a Tunisian chap now resident in Canada. I said what was it like when you first ate bacon, did you think something terrible would happen. Apparently not. Many people see the world differently once they ve tasted freedom or was it unsmoked rindless back...

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